Table in the Woods
A 26 Seater Chef’s Table dining experience led by some of the world’s most innovative, exciting and sought after culinary masters.
Serving a 5-course tasting menu for both lunch and dinner, each chef will cook over fire, close to guests, using seasonal produce; a once in a lifetime opportunity.
Serving a 5-course tasting menu for both lunch and dinner, each chef will cook over fire, close to guests, using seasonal produce; a once in a lifetime opportunity.
Friday 26th August
Formerly leading the charge at Noma Mexico, Santiago is now co-owner at the Michelin-starred KOL in Marylebone and joins us for two very special sittings.
Saturday 27th August
After being named Young British Foodie Chef of the Year and becoming a finalist on the BBC’s Great British Menu, the chef patron will make her debut in the Lost Village forest.
Sunday 28th August
Having received 2 Michelin Stars at Da Terra in East London, Rafael’s food is truly exceptional...